DeeDee over at It Coulda' Been Worse has started a carnival called Saturday Stirrings where you post a favorite recipe or a kitchen tip. I have enjoyed reading her blog, so I thought I would participate.
The first recipe I will share is for Apple Dumplings. We got these from a friend at a church potluck...where else do you find your best recipes?!
2 green apples- sliced into eight pieces each
2 containers crescent rolls
1 stick butter- melted
1 cup sugar
***and the secret ingredient: 10 oz Mt. Dew***
Open the crescent rolls and separate them into triangles. You should have 16 wedges of apple. Roll up each wedge in a triangle of crescent roll. Place them in a glass 9X13 baking dish.
Mix the melted butter with the sugar. Pour over the dumplings. Then pour the secret ingredient over the dumplings.
Bake at 350 for 35-40 minutes or until golden brown on top. Serve hot.
Makes 16 dumplings.
So, head over to It Coulda' Been Worse for more recipes or to add one of your own!